Food Safety Essentials
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Food Safety Essentials Courseware

  • Customizable teaching manual
  • includes FREE student workbook
  • includes FREE quick reference guide
  • includes FREE PowerPoint slides
  • AND additional teaching aids
  • No annual renewal fees
  • Unlimited reprinting rights
Your manual written for you
$495

About Food Safety Essentials Courseware

Food safety basics are a vital part of every food worker's job. All workers must have a solid food safety foundation to keep food and customers safe. This two-hour course will teach students the crucial practices for safe food handling.

Topics covered in the course include:

  • Understanding how and when to wash hands properly.
  • Recalling symptoms and illnesses that must be reported to a food manager.
  • Understanding how to keep food safe during preparation, including thawing, cooking, holding, cooling, reheating, and storage.
  • Calibrating and using thermometers accurately.
  • Cleaning and sanitizing utensils, equipment, and surfaces.
  • Recognizing and preventing common pests.
We also offer an eLearning solution as well.
For an initial overview of this solution, please watch this short video.
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